If you're new to cooking corned beef, Tasting Table's Michelle McGlinn has demystified all the details with her Crock Pot ...

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Add to the pan and fry for 3-4 minutes, turning the beef regularly until lightly browned all over. Transfer to the slow-cooker. Pour over the stock and stir in the soy sauce. Cover and cook on ...

Set the slow cooker to the high temperature setting, then cook for two to three hours until the corn is tender. Close-up of three corn cobs in pot of water - Simpleimages/Getty Images Like any ...