Gareth Rhodes, former Executive Chef at Soho Farmhouse and Head Chef at COYA in London, has taken charge of the kitchen at the FarmED Cafe, a farm-to-fork eatery based at the regenerative ...
Priding itself on customer service, this Billericay-based restaurant proudly accommodates various dietary requirements for its afternoon tea menu including vegan, gluten-free and dairy-free options.
Dubai Culture and Arts Authority (Dubai Culture) has revealed the details of the ninth Reading Box, which will be held from 9th to 18th October at City Centre Mirdif. The event aims to expand the ...