Popular in Japanese cuisine, seaweed is loaded with health benefits. Read below to learn in detail. Edible seaweed, also called algae, are ocean-grown plants that bring loads of flavour to your plate.
Snacks: Crispy seaweed snacks are easy to make at home — simply season and bake until crisp — and are a fantastic alternative to potato chips. Sushi: Perfect for creating maki rolls ...
When large swathes of invasive seaweed started washing up on Caribbean ... You never know when you might make the next big discovery.” “It’s taken years of work, plenty of grit and pushing ...
Julia Marsh, co-founder of Sway, shares insights on the potential of seaweed as a sustainable alternative to plastic at the "Unwrapping the Future" panel. Choi began the discussion by asking Sumner ...
slicing the fronds of seaweed. “It’s getting a bit sore on my back now, but I suppose as you get older the bones start to creak.” He then adds with a wry smile, “you make a good bit of ...