Discover how to make Idiyappam, a traditional South Indian rice noodle dish, in just 15 minutes with simple ingredients.

Have leftover rice? Do not throw it in the bin. Here is an easy yet yummy breakfast recipe that makes use of the leftover rice. Enjoy the soft idiyappam with curries.

Did you mean: idli appam with rice flour?

Parotta, made from flour, is a flatbread that is a typical street food and is much like the North Indian Lacha Parantha.

A delicious biryani made with tender jackfruit, rice, and aromatic spices. A perfect vegetarian alternative ...

Add water in a pan. Add oil, salt and let it come to a boil. Add this water into rice flour slowly and mix it well using a spoon. Let it rest for 10 minutes to cool down. Once it is easy to handle, ...

What's the best rice cooker for 2024? Whether it’s a go-to side dish or a meal staple, rice is one of the most versatile foods you can make. There are countless ways to prepare and season rice ...

If you are running short of time, then a good, effective rice cooker is your best friend. Not only can it help you make rice and other savoury meals, but also it can help you make your desserts ...

The best rice cookers stand out for their ability to consistently produce perfectly cooked, fluffy grains with minimal effort from the user—in fact, premium models even include settings for ...

In India, the first meal of the day is as vibrant as it is diverse—a healthy mix of nutrition, flavours and tradition. We ...