Begin by creating a ginger syrup that will form the base of your ginger beer. Pour 4 cups of water into a saucepan and bring ...

Being a non-alcoholic beverage, ginger beer brings everyone together. Place all ingredients except for the raisins and pineapple peels in a large heavy based pot and bring to simmer. Do not boil. 2.

Add a kick of gingery bite to your cocktails with the addition of ginger beer. We round up the 15 best cocktails you should ...

Sure, it looks more sophisticated in its signature copper mug, but a Moscow Mule is easy to make at home. A standard Moscow ...

There are still a few small-scale producers making good, traditional ginger beers, which are well worth seeking out. If you can’t find ginger beer, substitute with ginger ale.

You just need five ingredients: fresh ginger root ... ginger ale is the perfect addition to many mixed drinks. Although ...

Marketplace hits the grocery aisles to debunk food marketing claims and expose Canada’s weak labelling rules. From ...

Some common ingredients include coconut milk, syrup, agave, ginger beer, fruit puree, tonic water and soda. "Ginger beer is actually one of those ingredients that is going to be higher in sugar as ...

Brittanica’s online encyclopedia explains this original recipe was “made by fermenting ... Traditionally-made ginger beer will use fermentation, making it less fizzy than ginger ale; but ...

and in a ginger beer. Bourbon was the preferred whiskey tasted by Food & Wine’s test kitchen. Bourbon's sweeter flavor profile interacts well with the other ingredients while balancing the ...