Stefanie's Italian ricotta cookies melt in your mouth. With a cake-like texture, they aren't too sweet. The sweetness comes ...

ITALIAN food can bring out the romance during any date night. But things are now hotting up thanks to Angelo Coassin, aka @cookingwithbello, who is giving Italian dishes a sexy twist with his new ...

The original version emphasizes simplicity, relying on essential ingredients like olive oil and salt to accentuate the ...

A fresh, homemade chimichurri sauce made with parsley and hot chile joins cherry tomatoes and two cheeses in this unique, ...

The classic Italian alcoholic beverage is best enjoyed after your meal - and it turns out making it at home is simpler than a ...

After struggling in their first instant restaurant, the two Italians have gone on to impress the judges and other contestants ...

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

However, you don't need to, and according to the late Italian-American food writer Marcella Hazan, one of the best pasta sauces can be made easily and cheaply, with just three ingredients. The pasta ...

In a large mixing bowl or back in your pot over low heat, combine the cooked pasta with your freshly made sundried tomato ...

Italian cuisine is an umbrella term ... where the take on the recipe is a century old. Parma’s cuisine earned it a place in UNESCO’s Creative Cities network, and it’s easy to see why.

As with all the recipes in her "Modern Comfort Food" cookbook, Garten wanted to take a traditional dish — in this case ...

When the steel mill jobs dwindled, many residents turned to opening mom-and-pop restaurants out of economic necessity and brought their family recipes with them, most of which incorporated some type ...