which is an Italian dessert you should know about. A sfogliatella consists of thin, flaky layers of pastry on the exterior and a vanilla-citrus-flavored filling made with semolina flour and ricotta.

In the coming days, 50 panettones will be delivered to the community of Don Daniele Masciandri in Albuccione. Almost four ...

An engaging array of confectionery trends will be on display at the newly rebranded Sigep World in the New Year, including a ...

With a cross between Italian cuisine and Southern cuisine, this crawfish fettuccine is an easy to make dish for the potluck. Italian pastry cream is used as the filling for these cute Italian peach ...

These are long, flaky pastries filled with various flavors like apple, apricot, blueberry, butter pecan, cherry, and cream cheese. They’re the perfect companion to your morning coffee or afternoon tea ...

In the heart of Kenosha, Wisconsin, there’s a bakery that’s been quietly perfecting the art of kringle for decades. Prepare ...

Cannoli, the sweet, crisp pastry filled with creamy ricotta, is one of Italy’s most iconic desserts, but its story is as rich ...