800 g Woolworths Free Range Spicy Yoghurt Chicken Espetadas 250 g Woolworths pappardelle pasta 40 g Parmigiano Reggiano, finely grated, for serving fresh basil leaves, to garnish For the basil pesto: ...
No true Italian ... pesto for their contribution to both texture and flavor. These tiny seeds create a creamy emulsion when blended into the sauce, resulting in a rich consistency that clings to ...
In a large pot of boiling, salted water cook the linguini according to packet directions. Meanwhile, in a nonstick frying pan, sauté the chicken until golden, 4 to 6 minutes. Add the cream and reduce ...