When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki omelette...

The white rice version of Kinmemai has the look, digestibility, and quick cooking time of traditional white rice but offers ...

Japan is experiencing a shortage of the crucial staple, with an inelastic supply likely being the primary cause.

Mochi is a popular Japanese dessert. These round, colorful confections are made from dough wrapped around ice cream—hence why ...

Shortages of Japanese rice, pictured in this file photo taken on Aug. 14, 2024, have continued in Japan. (Mainichi/Shiro Sakamaki) TOKYO -- Shortages of rice have recently been seen across Japan ...

Japanese steakhouses became popular in the 1960s when Hiroaki "Rocky" Aoki opened the first teppanyaki restaurant in New York ...

No matter if you love sushi with a side of hibachi Japanese food that is cooked right in front of you, there are a ton of ...

Bring to a simmer. Add the rice, reduce the heat to medium and cook for 10 minutes, or until the rice is just tender. Add the sugar snap peas and cook for a further 2 minutes. Heat the oils in a ...

The brother-and-sister team mark the end of an era of growing some of the best rice that fed many, especially Japanese American families like my own. Their rice was part of a food culture I grew up ...

The brother-and-sister team mark the end of an era of growing some of the best rice that fed many, especially Japanese American families like my own. Their rice was part of a food culture I grew ...

The threat of a megaquake, a series of typhoons, and a week-long national holiday have some Japanese scrambling to buy rice -- the nation's cherished staple food -- with the government appealing to ...