A case in point is the Kalamata olive swap for sardines. A globally beloved Mediterranean staple, Kalamata olives provide an intense burst of salty umami flavor and a chewy, meaty texture. While the ...

Infused with the rich flavors of roasted garlic, fragrant rosemary, and Kalamata olives. Each bite has the perfect amount of ...

Kalamata olives are rich purple, almond-shaped olives grown in southern Greece; Spanish green olives have a milder flavour but because of their large size, they are often stuffed with anchovies or ...

This vibrant city is celebrated for its stunning natural beauty, rich history and the famous Kalamata olives that attracts tourists from all over. With views over the breathtaking Ionian Sea and the ...

Olives may be sold packed in water, brine or oil. There are hundreds of olive varieties — including Manzanilla, Kalamata or Castelvetrano — which may come from different olive tree varieties ...

This is a really simple pasta, and it's great for a quick vegetarian dinner alongside a green salad. If you want to add meat, some chopped chorizo when you cook the capsicum would go well.