Sharing the picture, Hina wrote, "Keasher tchot te harse (Harisa) all the way from Kashmir. After so so long..." ...

NewsVoir Gurugram Haryana [India]6 In just two months after its launch ZOIL the world first zero-oil kitchen for North Indian ...

Roasted tandoori chicken adds bold flavours to your Thanksgiving table, giving it a smoky, spiced kick that your guests will ...

Displaying India’s rich cultural diversity, Prime Minister Narendra Modi during his five-day tour presented world leaders ...

From festive favourites to Kashmiri classics – celebrate a Christmas filled with flavour at Aagrah Wakefield buffet ...

The "Yousuf te Zareen" festival, organized by the Government College for Women in Srinagar, has emerged as a vibrant ...

Asda’s new woodfired pizzas, Bistro range gastro pub classic dishes and smoky Bom Bahia curries allow customers to swap the ...

In Kashmir, local bakeries churn out roughly 10 kinds of bread a day, each with its own peculiar ritual and time of day to be ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

For the first time in 20 years, Wular Lake in North Kashmir’s Bandipora District has seen a resurgence of “Nadru” (lotus ...

A Reddit user listed a total of 30+ must-try restaurants in Mumbai. These places range from traditional flavours to fusion ...