About Fish Kebabs with Sauce and Brown Rice Recipe: Be it a special meal for family or a party, kebabs always do the trick. Here's for you a flavorsome fish kebab recipe. Grilled fish served with a ...
About Pyazi Kebabs Recipe: A common Pakistani vegetarian onion kebab with lemongrass and mint cooked in light oil. Served as an appetizer with a walnut, jaggery and tamarind sauce. Soak tamarind in ...
For the plum sauce, cover the plums with water and simmer ... Stir in the dill and coriander. Serve the kebabs alongside the two dips with a salad and flatbreads on the side.
Stir in the butter. Drain the sweetcorn and return it to the pan. Pour over the sauce and mix well. Serve the kebabs with the spicy sweetcorn and lemon wedges.
Cook further for another 5 minutes or until sauce is thick then go in with the cooked kebabs and stir well to coat the sauce then serve with your turmeric rice.
For these kebabs, make this simple teriyaki sauce ahead of time and keep in the fridge until needed. It is one of my favourite go-to sauces; perfect with salmon, it is also great with chicken ...
As the festive season gets underway, here is a quick and delicious kebab recipe to try at home with ... Dilute the tamarind extract or sauce with 1 cup of water, pour the diluted tamarind extract ...