It’s a low carb diet that induces a state of ketosis. But the connection between the keto diet and MS is not yet well understood. While research on whether diet and multiple sclerosis (MS ...

A Phoenix pizza spot and a Chandler breakfast restaurant were among those hit with health code violations in this week's Dirty Dining report. A Mesa Mexican restaurant and a Chinese restaurant in ...

All residential students receive a Meal Plan as part of their room and board at the beginning of the fall and spring semesters. The cost of your Meal Plan is applied as a separate charge to your ...

Ben is a credit cards and luxury travel writer, an immigrant with three citizenships and a husband. He speaks English, Spanish and Italian, has a background in linguistics and languages, and ...

We provide exceptional food and customer service to all students, guests, faculty, and staff. Dining Services is a member of the National Association of College and University Food Services NACUFS.

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The towering burger and ballooning bagel have withstood public health campaigns, but a new movement to shrink servings is finally gaining traction. By Kim Severson Portion sizes in American ...

Did you use a glucose meter to check your blood glucose level many times, but it gives you different results? Did you use different glucose meters to check your glucose level? And they also result in ...

Amy Nichol Smith spent more than 20 years working as a journalist for TV and newspapers before transitioning to software and hardware product reviews for consumers and small businesses. She has ...

The more narrow the meal plan -- such as pescatarian or veggie -- the fewer options you'll have each week. The plans are also priced the same no matter which meals you select, save for a few ...

Go ahead and Subscribe here. In an effort to be more sustainable, Carnival Cruise Line is considering altering the menu to one of its most popular specialty dining restaurants, Steakhouse.

With that in mind, there are still a number of affordable dining options in the Portland area. Many chefs and owners believe in making food accessible to a larger population and recognize that the ...