Blend half of the tender coconut and coconut water until smooth. Heat condensed milk, milk, and sugar in a pan until boiling. Reduce heat and cook until the mixture is reduced by half. Remove from ...

Jaggery not only keeps the body warm but also provides energy. Regular consumption of jaggery boosts immunity and improves digestion. Rich in iron, minerals, and antioxidants, jaggery helps ward off ...

Ingredients 2 tsp ghee, 1 cup rice, 4 cups full-fat milk, ½ cup sugar, a handful of chopped nuts, ¼ tsp of cardamom, a pinch of saffron strands Step 1: Prep the rice Rinse basmati rice thoroughly with ...

Soak 8-10 dried figs in warm water for 15 minutes, then finely chop. Bring 1 liter of milk to a boil on medium heat, stirring occasionally to avoid burning. Blend chopped figs into a smooth paste ...

Specializing in Indian Cuisine, enjoy a blend of authentic flavors, cozy ambiance, and exceptional service. I have experienced many of Chef Kesavan’s dishes from India using local ingredients along ...