As winter arrives, Indian kitchens fill with the aroma of dishes especially suited for the season. Various regions across the ...

Established in 1936 by Rama Nayak, Cafe Mysore has been a beloved destination for authentic South Indian cuisine.

Mukesh Ambani, despite his immense wealth, enjoys the simple pleasures of traditional South Indian food from his favourite ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

Tulasi Nithin, a diet coach and weight loss expert, achieved a remarkable 30 kg transformation by following a sustainable South Indian-inspired meal plan. She recently shared her 7-day diet plan, ...

A ChatGPT survey has revealed that the Hyderabad Nizams’ royal kitchen was a testament to grandeur, opulence, and ...

Before Independence, the Nizam's kitchen was among India's costliest, with annual budgets in lakhs, often surpassing ...

In its first phase, 45 products and variants have been launched from khichdi of various states to millet-based cookies, ...

Ramoji Group launches Sabala, a range of millet products including khichdi, cookies, health bars, and noodles, promoting healthy living.

Ramoji Group launches Sabala Millets, promoting millet-based products for health-conscious consumers, bridging traditional ...

Cooking, once considered a woman's job, is now an essential life skill for everyone. With busy lives leading to unhealthy ...