You can probably eat a different noodle dish that represents a different region of Asia every day for a year in Los Angeles ...

I don’t speak Korean, nor can I read it ... If you are going to serve kimchi and banchan (side dishes) with these noodles, be sure they are vegetarian – some producers add fish sauce and ...

Japchae (also spelled "chapchae") is a Korean dish that is based on slippery, resilient sweet potato noodles (sometimes mung bean noodles are used, but they have a more tender texture).

Korean cuisine is gaining popularity in India, driven by the influence of K-pop and K-dramas. Indian markets now offer a ...

Pyongyang Naengmyeon is the cold buckwheat noodle dish that Mr Kim was referring to ... the restaurant for the same reason," he told BBC Korean. The Yonhap news agency quotes one Pyongyang ...

Each Asian culture and subculture has its take on how they serve different types of noodles. I have tried at least 50 ...