You might be tempted to scoop out the zucchini's core and do away with the seeds. But is this a necessary step, and are they ...

Fresh zucchini patties with a creamy interior laden with tangy feta and bright herbs are cooked until golden and crispy in ...

Zucchini can be a sturdy vessel for all manner ... line with parchment paper and brush the parchment and sides of the pan with oil. In a large bowl, whisk together the flour, ½ cup Parmigiano ...

Zucchini is high in vitamins C and A. Plus, it has more potassium than a banana, which helps reduce the effects of sodium and ...

I planted a few zucchini starters at the beginning of summer. Like every year, I mismanaged the plants and harvested nothing.

The next time you make an omelet, toss a large handful of grated zucchini into the eggs before you cook them for added texture, flavor, and nutrition; it’s a really nice complement for a cheesy ...

This recipe for zucchini bread has been in my family for longer than I’ve been alive. It’s an autumn staple in all of our ...

It’s the end of zucchini season, and if your fridge or freezer is full of this squash, you can enjoy one last taste of summer with this side dish that pairs fresh corn with zucchini and Parmesan ...

The moistness of zucchini adds a lot to takes, creating a more tender crumb. The veggie also boosts longevity and nutrition.

As the leaves change color and begin to fall, zucchini coffee cake and pumpkin spice sugar cookies highlight Lovina's menu.

I am sitting here drinking coffee and enjoying a piece of zucchini coffee cake that a lady from our church district dropped ...