A classic chicken piccata dish with a twist: brandy. Bringing our favorite dish to a new level of savor. I should follow my rule of always having all the ingredients on hand, and tonight, we did not ...
(Both cooks) To serve, garnish the salmon with lemon wheels and chopped parsley. Drizzle a few spoonfuls of sauce over each fillet and serve. Make chicken piccata using the same method: Use two ...
One of the first dishes I ever remember tasting is chicken piccata. I loved the briny capers and tang of the lemon-butter sauce. It used to be relatively common at restaurants but sadly ...
(Both cooks) To serve, garnish the salmon with lemon wheels and chopped parsley. Drizzle a few spoonfuls of sauce over each fillet and serve. • Make chicken piccata using the same method ...