Is chocolate the newest health food? Well, not exactly — but in what may seem like a surprising result, a new study has found that eating dark chocolate every day could reduce the risk of ...
Dark chocolate with 50-80% cacao has the highest flavan-3-ol content with 3.65 mg/gm, while on average 35%-cocoa milk chocolate has 0.69 mg/g. White chocolate has none.
If you need a celebratory gift, we always recommend a selection of rich sipping chocolates and a box of gourmet truffles ... uses an elegant blend of dark and white chocolate to control sweetness.
Chocolate Caramels by Annalie’s Chocolates, Assorted Chocolates by Annalie’s Chocolates, Assorted Truffles by Lindt and Robin’s Egg Marshmallows by Kopper’s Chocolate. Spread some ...
The research, published Dec. 4 in the British Medical Journal, found that eating dark chocolate was associated with a lower risk of developing type 2 diabetes. That doesn't hold true for milk ...