Lineage in Wailea is a spot you come to have a relaxing meal, eat family-style, and drink a cocktail served in a Spam can.

Chef Sam Mo has been selected as Executive Chinese Chef at Andaz Xiamen, where he will take responsibility for the daily operations and management of No.101 Restaurant and the banquet kitchens, ...

RÚ’s Executive Chinese Chef Simon Wong combines heritage, artistry and modern flair to preserve the culinary treasure of Cantonese fine dining ...

The prestigious quartet includes The Langham hotel’s long- established T’ang Court, that bastion of Hong Kong culinary tradition whose signature dishes include baked stuffed crab shell with crab meat, ...

Five-star luxury on par with the best of Asia, built next to great transport connections, sold at a price that isn’t trolling ...

Probably no human activity is more hunger-provoking than shopping, and that makes Black Friday the hungriest day of the year.

Earlier this week, 8days.sg received an unusual WhatsApp text from Chinese restaurant Fortune Court, which opened in 2021 at Chinatown. The eatery serves solidly good Cantonese fare like lobster ee-fu ...

The celebrity hot spot has finally opened in Uptown at the restored Maple Terrace.

Celebrities frequented the original Catch in Miami before it closed and made way for a massive 23,000-square-foot version now ...

Tigress' menu features a variety of bold and flavorful dishes, each crafted with Chef Talde's signature twist. Standout items ...

Henry’s Cuisine specializes in Cantonese specialties with a hint of Vietnamese and Hong Kong flavors. The sauteed lobster comes with fried garlic and a mountain of thick-cut green onions.