Plus, did you know that the flowers are edible? The benefits of celosia don't stop at aesthetics. For those interested in sustainable gardening, this plant offers another special twist: it's edible!
The “Zhongbai No. 1”, a new variety of edible lily, was granted with plant variety rights by China’s Ministry of Agriculture and Rural Affairs. Developed by the Northwest Institute of Eco-Environment ...
What loofah does to your skin "A loofah is a rough, fibrous sponge used for exfoliating and cleaning the skin, often made from natural plant fibres or synthetic materials. It effectively removes dead ...
Dec. 3, 2024 — Plant species can fulfill different functions within an ecosystem, even if they are closely related to each other. This surprising conclusion was reached by a global analysis of ...
Dec. 5, 2024 — The fungus that causes coffee wilt disease repeatedly took up segments of DNA from a related fungal pathogen, which contributed to successive ...