Discover six healthy substitutes for maida (refined flour) that are rich in nutrients and enhance your cooking and baking ...

Not only can you add coconut to curries and dip, but you can also use the fruit as a substitute for wheat. Have you ever ...

Do you fancy a simple cake that tastes great without flour and without sugar? Then you should try this recipe.

Many popular store-bought crackers are made with refined grains like white flour, lack fiber and protein, and are high in sodium. But even though certain brands are considered unhealthy, there are ...

Wraps have been a standard for “healthier” alternatives to bread, but only the best healthy tortillas and wraps live up to that reputation.

If you're a diabetic, it may feel like the holiday dessert table is off-limits. But with these 21 sugar-free and low-sugar ...

Hyfé uses the root network of mushrooms, called mycelium, to make an alternative to wheat flour. "In addition to the neutral taste, mycelium is high-protein, high-fibre, gluten-free and low carb ...

It's not always easy to find a sweet treat that fits into the keto diet, but this carrot pound cake does thanks to some clever, low-carb ingredient swaps.

The fad comes from a TikTok user who suggests using raw cake mix to flavor popcorn. Raw cake mix contains raw flour, which has been ... in a saucepan over low heat, then adding a box of cake ...

I baked another loaf, using a different flour blend. Same results ... have recipes that incorporate smaller amounts of other low- or no-gluten grains such as rye, buckwheat, corn, oats, or ...