Choosing low-sodium foods can help protect overall health since high sodium intake can raise blood pressure and increase heart disease risk. Excess sodium in the bloodstream pulls water into blood ...

A low-sugar diet should be below the 30g limit ... out for phrases such as ‘added sugar’ and ingredients such as sucrose, glucose, fructose or anything that ends in –ose, as well as ...

Given that you eat differently than the majority of the population, you already know how difficult it can sometimes be to access food that works for you. With the low-FODMAP diet, you now have another ...

You may decide to follow a low-sodium diet to improve your health. This diet involves choosing foods that are low in sodium (salt) and avoiding those that contain a lot. Sodium is a mineral found in ...

To gather further insights in this broad and impactful field, we welcome contributions exploring: • The role of sucrose and added sugars in food processing, particularly their effects on texture, ...

What are UPFs (Ultra-processed foods) - and why are they now considered so harmful? And what do all those things listed on ...

“Our study shows that bees are more pessimistic after stress, as their behavior suggests that they do not expect to get ...

A study published in Gastroenterology provides novel genetic insights into dietary preferences and opens the possibility of targeting SI to selectively reduce sucrose intake at the population level.

If you have irritable bowel syndrome (IBS), your healthcare provider may suggest swapping high-FODMAP foods for a low-FODMAP diet. FODMAPs (fermentable oligosaccharides, disaccharides ...

Carrots, packed with beta-carotene, fiber, and vitamins, offer numerous health benefits, especially during winter. They boost ...