With its delightful tang, subtle richness, and tenderizing capabilities, buttermilk has so many uses in cooking and baking. This dairy-case staple has so much culinary potential—it tenderizes ...
Garlic and herbs add flavour to this simple buttermilk chicken; marinate for several hours, or overnight, then bung it in the oven or on the barbecue. Serve with salad and chips, or boiled or ...
Whether you’re drizzling it over a salad, dipping veggies, or slathering it on a sandwich, ranch dressing is a versatile favorite. But what if you don’t have buttermilk on hand? No worries! This ...