If you love the flavors of fall, you're missing out not trying maple butter. And you can use maple butter in so many sweet ...
Slice off the top of the head of garlic to expose the cloves. Place it on a sheet of aluminum foil and drizzle with the ...
Jiffy cornbread mix is a reliable pantry staple for its low cost, not for its overly dry texture. To remedy this issue, add ...
The Hogback Mountain Country Store has been a fixture in Marlboro, Vermont since 1936. That’s right, while the rest of the ...
Pecan pie has long been a beloved staple of dessert tables across the country, but this recipe brings a modern twist t ...
Eating maple syrup, instead of more refined sugars, may reduce the risk of metabolic disease, according to a Canadian study. "We know from decades of research that maple syrup is more than just ...
Nestled on the shores of Lake Champlain, ECHO is where science meets splash zone. This aquatic wonderland is like a ...
As a surprise.. add parmesan cheese… drizzled maple syrup, brown sugar, and some bacon bits. It was delicious.” ...
Maple syrup from Canada is an excellent source of manganese (35%), a good source of riboflavin (15%), calcium (2%), thiamin (2%), potassium (2%), and copper (8%). Credit: Maple from Canada ...
This three-grain peaches and cream breakfast bowl contains a blend of plant protein, fiber, fats, and omega-3s.
From a marmalade-glazed turkey to a maple chestnut layer cake, these recipes breathe new life into Christmas classics.