One bowl of tofu pudding without toppings contains about ... Pour the unsweetened soy milk into a medium-sized saucepan. Sprinkle the gelatin powder over the soy milk, and allow the mixture ...
Add the tofu cubes and deep-fry for 2-3 minutes ... Heat the remaining one tablespoon of oil in a clean frying pan over a medium heat. Add the oyster mushrooms and fry for three minutes, or ...
Fry the marinated tofu with the red onion and the vegan ‘butter’ over a medium-high heat for 12-15 minutes, turning regularly until brown on all sides. Tip the tofu into the ‘butter’ sauce.