Baking your own yule log cake for the first time this holiday season? Try these baker-approved tips and tricks for a perfect ...
Still, it's not so busy that we won't also make the effort to cook some of the most difficult and time-consuming recipes in ...
Complete the Yule log look with the meringue mushrooms, which offer a crunchy contrast to the soft, supple cake. Dust it with cocoa powder and powdered sugar just before serving. What is a Bûche ...
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Peppermint Meringues
These Peppermint Meringues are a cute and festive light treat, featuring egg whites and sugar whipped to stiff peaks, piped ...
In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...
The cake is often elaborately decorated to enhance its resemblance to a log. Meringue mushrooms, powdered sugar (to look like snow), holly leaves and even marzipan berries are popular decorations ...
We dug into our archives for a recipe from a now-retired acclaimed local baker known for making the holiday dessert.
In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...
From 9 a.m-3 p.m., Dec. 17 students will learn to make Swedish Princess Cake known for its vivid green marzipan exterior that ...
Just about every country has a special dessert to mark the holidays. But none is as iconic as the classic French Yule log or Bûche de Noël.