Methi (fenugreek) is a winter wonder veggie known for its flavour and aroma. During chilly months, dishes like methi paratha ...

Mix the methi leaves into the potatoes and cook for 5 minutes, stirring occasionally. Add red chili powder and salt to taste.

Some dishes are incredibly flavourful and delightful. But their brilliance doesn't stop there. When combined with another ...

This chutney is made with radish, tamarind, garlic, green chillies, salt, and roasted cumin powder. Temper it with mustard ...

Methi (fenugreek) is a winter wonder veggie known for its flavour and aroma. During chilly months, dishes like methi paratha and aloo methi ki sabzi are a total hit!

Can Eating Peanuts Increase The Risk Of Type-2 Diabetes? Methi Paratha For Weight Loss? Know How The Winter Delight Helps Shed Kilos Aman completed his weight loss journey in more than a year, where ...

There is a lot of vegetable choices during the winter season, and these recipes will help you make the most of it.

Add water as needed to knead a smooth and soft dough like chapati. Cover the dough with a cloth or a plate and keep it aside ...

Ranchi: Election Commission's "Paint My City" initiative that utilises public art, aims to enhance voter awareness. The programme employs street art and paintings to communicate essential messages ...

A 100-gram serving of methi sprouts contains approximately 30-35 kcal, 4-5 grams of protein, 6-7 grams of carbohydrates, 2-3 grams of dietary fibre, and minimal sugars and fats. While beneficial, ...

Aamir Khan and Kiran Rao, despite ending their 16-year marriage in 2021, have remained close collaborators and co-parents to their son, Azad Rao Khan. In a recent chat with Kareena Kapoor on What ...

The flaky, layered paratha sung a flavourful duet with the Rajasthani Methi Mangodi. The grainy texture of the mangodis—small round vadis made with yellow moong dal—went well with the methi ...