We love to add fresh fruit, tangy cheese, roasted veggies and simple vinaigrettes to leafy greens for salads that pack a punch. This chopped salad is mixed with toasted walnuts, creamy avocado and ...

This shrimp salad with homemade apricot vinegar is a summer sensation. The blend of sweet, sour, and salty flavors, combined ...

Add to the potato mixture with the lettuce and spring onions. Stir the dressing then pour over the salad and mix well. Scatter over the pumpkin seeds and serve.

A fresh green salad with crunchy croûtons and a delicious dressing is perfect for barbecue sides (and practising French!). Once you’ve mastered this dressing, you can have fun creating your own ...

Place all the ingredients for the dressing into a separate bowl or jug and mix well. Season to taste. Toss through the green salad and serve. Adam’s tip: Salad-leaf mixes have become ubiquitous ...

This show-stopping salad, which showcases roasted purple cauliflower with avocado, apples, pomegranate seeds, and Marcona ...