A set of chemical reactions called Maillard browning helps develop the complex, rich flavor profiles of animal meats while ...

Electrolytes that convert chemical to electrical energy underlie the search for new power sources with zero emissions. Among ...

Researchers have optimized an alternative to conventional lithium-ion setups featuring solid-state electrolytes.

Microplastics are everywhere, from the tallest mountains to the deepest depths of the ocean. Where do they come from, and how ...

The size and shape of the protein fibers influence the texture of the meat. The amount and identity of natural lipids – fats and oils – found within a specific muscle tissue can influence the protein ...

In a report released on Friday, new details about the fire that produced a toxic chemical cloud in September have emerged.

A newly discovered compound in drinking water has raised questions about its potential health risks. The chemical, known as ...

“I saw pollution everywhere—water, soil, air,” Liu said. “I knew we had to change the way we work ... The second step ...

The Erie County Water Authority board unanimously approved an across the board 11% hike in its rates and fees, the second ...

"A major goal of our work is to identify these chemicals and the reaction pathways through which they form," said Julian ...

It's not clear whether the byproduct could be harmful to human health, but the study authors say its properties are similar ...