This comforting apple cobbler is full of fall flavors. Humble and simple, it captures all the comforting spices and textures ...

Western New York apple growers are struggling to make a profit as they face the worst apple market collapse of their careers. Farms are shrinking. Some growers are uncertain about the future of their ...

It may not seem natural, but when you pick an apple, you want to twist and not pull. Hold the apple in your hand and twist it ...

The Michigan apple season is year-round, with each season having its own push. Due to weather conditions, the Michigan apple ...

Gitch from Duluth Cider is another semisweet cider, but with a bit more balancing acidity. Tart, green apple flavor cuts and ...

With the large, high-quality apple crop this year, marketing is important. An abundant, quality New York apple crop will hit ...

The core problem is it’s finicky, growers say. ‘We’d be happy to replace it with something that’s a little more forgiving.’ ...

Forget pumpkin spice; apple picking is the true marker of fall. It’s a beloved autumn tradition, offering a chance to connect ...

The Geneva rootstocks from Cornell University and USDA take years to develop, but they are enhancing the productivity of the ...

Place 1/2 cup packed brown sugar, 1/2 cup granulated sugar, 2 teaspoons ground cinnamon, 3/4 teaspoon kosher salt, 1/2 ...

The team at the University of Minnesota’s Horticultural Research Center developed many of the varieties of apples we enjoy each year. SweeTango, Zestar!, and the granddaddy of many, Honeycrisp, were ...

Mead Orchard is open from 10 a.m. to 4 p.m. on Fridays, and 10 a.m. to 5 p.m. Saturdays and Sundays, through the end of the ...