From the refreshing Virgin Mojito to the warm Spiced Apple Cider Mocktail, these seven recipes prove that non-alcoholic ...

Apple cider Bundt cake has subtle apple flavor and warm spice notes. But the best part is the sugary crust.

Some of the nutrients in apple cider include small amounts of calcium, magnesium, phosphorus, niacin, and iron. So is it good ...

This White Wine Sangria recipe from Mitten Girl is so refreshing—perfect for balancing out those heavy dishes at Thanksgiving ...

Cooking with apple cider brings an immediate earthy sweetness to dishes. It’s extremely versatile and can be used in both sweet and savory recipes.

Then bacteria convert that alcohol into acetic acid, which gives us vinegar. Most commercial vinegar is then pasteurized, which kills its microorganisms. Apple cider vinegar is often unpasteurized ...

SEVIERVILLE — The Apple Barn welcomed visitors to their newest expansion on Thursday, a state-of-the-art hard cider-making ...

My favorite is the “Bridge City Bubbly,” which is a very dry cider with a crisp flavor, lower in alcohol ... apple with a hint of sweetness.” The individual responsible for creating Threadbare’s ...

There's also a "hard" version of apple cider that's produced "when yeast is added to it to ferment the sugars in the juice into alcohol," explains Bonci. Because non-alcoholic apple cider isn't ...