The owner of Holtermann's Bakery claims she denied the 'View ... The dessert — a trifle-esque treat with layers of sponge cake, Bavarian cream and fruit — was one of Goldberg’s mom ...
These fish cakes are a doddle to make and you can make them from frozen fish and leftover mashed potato. Preheat the oven to 190C/170C Fan/Gas 5. For the mashed potato, bring a pot of salted water ...
Please note that the Ice Cream Parlour in the Mill Yard is open at weekends and during school holidays. The Garden Shop is currently open 12.30pm - 3.30pm Friday to Sunday only. Visits to the Village ...
Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...