Naturally vegan and gluten-free. This recipe is proof that a healthy cookie does not have to compromise on taste! I love ...

Drop spoonfuls of your cookie dough onto a prepared baking sheet and bake your cookies for about 12 minutes until they’re golden — cook a bit longer to make them crispier! Or, as Drummond shows, you ...

Oatmeal cookies notoriously get a bad rap ... Meanwhile, in a separate medium bowl, whisk together the flour, cornstarch, cinnamon, salt, baking soda and baking powder to combine.

If you've never been able to get behind these wholesome treats, now is the time to try baking an upgraded recipe at home. And adding one secret ingredient -- oat flour -- will make you see how tasty ...

Place the oats in a blender and pulse just a few times so that you have a mixture of fine oat ‘flour’ and some intact ... into 4 and shape into cookies (about 1cm/½in thick) on the prepared ...

Ahead of the 2020 presidential election, interest in election cake resurfaced from its heyday more than 200 years ago. While ...

Sift the flour, bicarbonate of soda ... you can use melted butter in place of the coconut oil for an egg-free cookie recipe.

Whether its a hostess gift or white elephant gift exchange or a neighbor brings over a holiday gift and you are left ...

that would otherwise call for cake or all-purpose flour. They also lend themselves well to cookies, such as the Gluten-Free Oatmeal Chocolate Chip Cookies she adapted from her original recipe with ...