It's hard to beat fresh seafood - whether it's perfectly seared scallops or a lobster tail baked to perfection, seafood is in ...

Funny, this notion of cooking a lobster in a huge pot of boiling water has long been considered the "right" method. But of the many lobster myths it's time you stop believing, this one might be among ...

this one might be among the most egregious. If you're looking for a tender, flavorful piece of seafood, boiling your lobster in a large pot of water will not yield the desired result. In fact ...

Shrimp cocktail may seem like a daunting to the home cook, but fret not. We've settled the raw-or-cooked debate for this ...

Boil Seafood Restaurant has quickly become a favorite spot for seafood lovers in St. Cloud and beyond. Its combination of ...

Seafood boil base 2 tbsp of vegetable oil 200g of andouille sausage, sliced into equal pieces 4 garlic cloves, minced 1.5l chicken stock 2 fresh corn on the cob, cut in half 350g of small potato, cut ...

Semolina dumplings, shrimp, chayote, and okra top a seafood stew base in this Jamaican Pepperpot recipe from Nina Compton.

That’s one of the challenges in “Out of the Boil: A Climate Change Musical,” a musical debuting at the New Marigny Theatre ...

Understanding what makes red crab special will help you cook it with confidence. Fill a large pot with water, adding salt and seasonings like bay leaves, garlic, and lemon slices. Bring the water to a ...

If you thinking salting your pasta water is going to get dinner on the table faster, think again. But that doesn't mean you ...