Not when it's as easy as this – simply marinade the chicken overnight in a sticky, soy and orange glaze and throw it on the BBQ. Slash the chicken drumsticks ... cooked in the oven for perfect ...
Chicken legs are made up of the thigh—the portion above the knee joint—and the drumstick. Both portions are dark meat, meaning they stay moist in the oven and are difficult to overcook.
Nadiya's easy chicken and rice recipe lets the oven do all the work ... is cooked right on top. The legs, or brown meat, of a chicken have more flavour than the breast and take longer to cook.