Transfer to a baking tray, then leave to cool to room temperature.Preheat the oven to 200C/180 Fan/Gas 6. Drizzle the croquettes with oil and bake for 20 minutes, or until golden-brown.

Preheat the oven to 200C/180C Fan/Gas 6 ... Repeat with the remaining mixture (you should have around 16 sausages). Bake for 25 minutes until golden-brown and cooked through.