Made with khoya (mawa), dried fruits, spices and creamy milk, khoya kheer is one of the cosiest winter treats. Follow these simple steps to make this dish at home: Heat ghee in a pan and add soaked ...
Soak almonds in hot water for 15 minutes, peel, and blend into a smooth puree with milk. Heat ghee in a pan, add the almond puree, and cook until it thickens. Add sugar and mix well. Add milk, bring ...
Craving something creamy and indulgent? Khoya Kheer is the answer! Here's how to make this irresistible dish that will have everyone coming back for more!
Kheer Kadam is that one dessert you can always count on to impress. Here's how you can whip up this crowd-pleaser without breaking a sweat. Cook rice in milk, along with sugar and cardamom, until it ...
This decadent soup is easy to pull together on a weeknight, but is sure to impress guests at your next dinner party. A medley of fall vegetables, hearty chicken sausage, creamy broth and crispy bacon, ...
November 18, 2024 • In her new cookbook, "Life's Too Short to Stuff a Mushroom," chef and TV host Prue Leith reveals clever cooking tricks and shortcuts from her 65-year culinary career.