-Paneer -Red chilli powder -Cornflour -Ginger garlic paste -Salt to taste -Oil -Ginger and garlic (Chopped) -Curry leaves -Tomato ketchup -Red chilli sauce -Black pepper powder -Salt to taste Finally, ...

fresh Malai from full fat milk, Onion chopped, Tomato chopped, Ginger chopped, green chilli chopped, Coriander leaves chopped, Salt and pepper, red chilli powder, Garam masala powder, Ajwain ...

Tip 500g of pre-cooked gnocchi onto a large frying pan. Add 140g of diced pancetta, 2 tbsp of olive oil, and season with a ...

milk, ghee, semolina, cardamom, milk powder, chopped mixed dry fruits, sugar ...

Rinse the moong sprouts thoroughly using a strainer or colander. Boil the sprouts until cooked and then drain any excess ...

Zomato is facing the heat over the sales of the 'analogue paneer' to restaurants through its B2B business service, Hyperpure. Recently, a Gurugram-based man shared a picture of Zomato's website ...

The recent controversy surrounding “analogue paneer,” a synthetic substitute for traditional paneer, has ignited discussions about food safety and consumer rights in India. Made primarily from ...

Pour the dressing over the salad and gently toss. Serve immediately for the best taste. Quick And Healthy Paneer Salad For Anytime Cravings.

Test the oil with a cube of cheese: the cheese should begin to bubble immediately. Lightly fry the paneer until golden brown, about 3 minutes. Remove with a slotted spoon and set aside to drain on ...

Handi Paneer is one of those dishes that takes a dinner party up a notch. If you've ever craved that restaurant flavour but thought, "How do I even start?" Follow this recipe at home. 200 grams paneer ...