And if you’re looking for the best recipe, Paula Deen has you covered! Her corn casserole requires just six ingredients and bakes in under an hour. It’s the perfect side for your upcoming ...

While the salad is delicious on its own, I think it goes great with these recipe for Cube Steaks in Horseradish-Mushroom Gravy. Salt and pepper the ground beef and then place in a skillet and cook ...

Season with sea salt and cracked pepper. Cook the first sides of the steaks until moisture appears (approx. 4 minutes), turn and cook for another 4 minutes for medium doneness. Remove from the pan, ...

In a slow cooker, place 2 to 3 pounds of thinly sliced sirloin steak. In a bowl, combine 2 packets of brown gravy mix with 1 packet of au jus mix. Dissolve in 2 1/2 cups water. Pour over steaks in ...

Prior to joining the Southern Living, Catherine tested and developed recipes for print and digital publications like EatingWell, Food & Wine, Real Simple, Serious Eats, Southern Living, and more.

Cook 2 minutes or until lightly browned. Add beef broth. 4. Return patties to skillet; continue cooking until sauce has thickened and reduced slightly. Serve patties with gravy.

Gravy is the last thing my family whips up before sitting down to a meal, and the first thing we reach for at the table. But sometimes the fuss of it all feels daunting, especially when our ...