Boh loh bao, also called pineapple buns, are a classic bun served throughout Hong Kong. But do these staple buns actually ...

While we left the dough to proof, we worked on a classic Hong Kong bread - the pineapple bun. The ingredients for these were exactly the same as the baguette, except there was also the flaky ...

Indeed, the pineapple bun — a dish eaten by just about everyone who goes to HK Macau — is a curiosity on many levels. Not the least of which is that it contains no pineapple. It’s called a pineapple ...

BOLO BOLO takeaway in Lan Kwai Fong shop offers Hong Kongers a selection of burgers made with fluffy pineapple buns.