You could use pork loin, it will take longer to cook and it will also benefit from a longer marinade. How long can I leave the pork to marinate? If you are using pork tenderloin or fillet I would ...
Glazed Pork Loin With Delicata Squash and Broccolini This festive pork loin roast is slathered in a fig-balsamic glaze that doubles as a fruity sauce. Served with warmly spiced delicata squash and ...
So we're drawing inspiration from another Indiana delicacy — maybe the Indiana delicacy — the pork tenderloin sandwich ... Now we're going to create our marinade. It's similar to the one ...
Get the recipe: Glazed Pork Loin With Delicata Squash and Broccolini This recipe is perfectly tailored for our festive-and-chill holiday lifestyle. It feels celebratory — an elegant, glazed pork ...