For those who are looking to cook some delicious and simple autumn and winter recipes then Brits may want to look no further. This slow-roasted shoulder of pork recipe comes from Camp Coffee and ...
Once the pork is cooked and the skin is crisp and crunchy, take the pork belly out, scrape off the salt. You can also give the skin a wipe with a paper towel. Brush over some sunflower oil, making ...