Potassium chloride is a salt that is often used in food processing and as a supplement. Potassium gluconate is a more easily absorbed form of potassium and is often used in medical settings.

However, potassium citrate is a salt form of potassium, while potassium gluconate is an organic form of potassium. Potassium citrate is often used to treat kidney stones, while potassium gluconate ...

Plants can extract even the smallest traces of the important nutrient potassium from the soil. A team led by Würzburg ...

Potassium chloride tastes similar to salt when you use it in small amounts ... that is used as a spice when it’s dried into powder form. Plain garlic powder doesn’t contain any added salt and is a ...

Hours before these severe symptoms began, the teen’s family told doctors he was having pain in his left side above his groin ...

Recent studies show that swapping regular salt for potassium-enriched, reduced-sodium salt improves blood pressure; reduces the risk of heart attacks, strokes, and death by as much as 14 percent ...

A Redditor was astounded when they stumbled across Gatorade Water at the store. Gatorade faces backlash after announcing new ...

Potassium, found in bananas, mushrooms and avocado, helps clear salt from the bloodstream. “That’s why fermented foods are still healthy options, despite being high in salt, as they’re rich ...

Salt is a common part of our daily meals, but it has a downside: it can raise blood pressure and harm heart health. Eating ...

There are five broad categories consistently associated with salt sensitivity ... with obesity and sodium-potassium intake accounting for 70% of the geographic variation in hypertension prevalence.

Moist air reacts with potassium to form potassium oxide. This creates a layer over the surface of the metal. These observations show that the reactivity of these metals increases going down the group.