yukon gold potatoes, spicy sushi mayo (see my recipes), celery; small dice, red bell pepper; small dice, green bell pepper; small dice, scallions; minced, shallots; minced, kosher salt and black ...
Remove from the oven and allow to cool – it’ll crisp as it cools. 3. Cook the potatoes in boiling water until fork-tender, then drain and set aside to cool. In a large bowl, combine the remaining ...