Pasta, osso bucco, risotto, and pizza — the Las Vegas Valley is home to many Italian restaurants, ranging from the pricier ones on the Strip such as Carbone and Matteo’s at the Venetian to the ...
Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...
Creole Italian food has a particular slant in New Orleans, informed by a wealth of Gulf seafood and the local creed that more — sauce, cheese, cheese on seafood — is better. The city’s influx of ...
In the last few years, Portland has built itself a remarkably robust Italian food scene, from wood-fired pizzas to handmade pastas. Food carts hawk varieties of Italian street foods, while markets and ...
translated as uovo in Italian. The tight menu at Uovo features beguilingly good fresh pasta, sporting a pleasant chewy but slippery texture that adheres to creamy parmesan sauce, ragù bolognese ...
Dessert sushi has become the latest trend to take over social media as savvy home cooks have whipped up sweet versions of the Japanese dish using brownies, Oreos, fruit and chocolate. The trend ...
Dive into mains such as the iconic chicken tikka masala, Rajasthani laal maas, and delightful vegetarian options like the kadhai paneer and aubergine salad with peanut and coconut sauce. We’re huge ...