88 Pot guests can choose from bases such as Japanese miso, Korean seafood tofu, Szechuan spicy and Thai tom yum; sliced meats such as lamb, pork, chicken and prime brisket; seafood selections such as ...
Japanese cuisine blends tradition and innovation, transforming classic dishes like sushi and ramen into global culinary art that balances simplicity with sophistication.
katsu and spicy tofu. “Our fried rice is really good, people have been loving that one,” Delgadillo said. But Viva Tokyo’s bread and butter is their ramen. Currently, they have tonkotsu ...