Gin is used in cocktails such as the Gimlet, the Gin Fizz and the G&T. It can also be used in cooking, to ‘cure’ raw fish dishes, or to de-glaze pans in sauce-making. FAQs about BBC Food ...

Our non-alcoholic gin and tonic recipe is refreshing, crisp, and lightly floral. It’s super simple to make and is perfect for ...

Here are some great recipes for gin cocktails, from classic finds plucked from dusty old bar books to new and improved riffs.