James served his venison sausage rolls as part of a posh picnic at Crom Castle along with a homemade scotch egg and venison carpaccio. Preheat the oven to 200C/180C Fan/Gas 7. Heat a little oil in ...

Also, you can use the same basic recipe to make chicken ... Gumbo is a delicious way to get some of that deer sausage from last deer season out of your freezer and make room for this year's ...

Plenty of home cooks know and love cooking with meat, whether it’s a juicy steak, tasty chicken breast, or flavorful pork ...

Deer season in Mississippi is here ... So, if you have a couple of pounds of smoked sausage, gumbo is a great way to use them and this recipe is easy enough for any level of cooking skill and ...

Venison can be substituted for beef in most recipes. The most popular cuts for roasting are the saddle, loin, fillet and haunch (leg). Because the meat is so lean it needs careful cooking ...

grind or sausage. This recipe becomes quite a showstopper if you have long metal skewers that you can lay on the grill. It’s easy to make, too. 1. In a mixing bowl, combine the venison ...