This focaccia is a real confidence booster; easy to make and guaranteed to emerge looking ... preheat the oven to 260C/240C fan/gas mark 9 and bake for 25-30 minutes. Recipe from BBQ Days, BBQ Nights ...
Cabot-based baker Kim Robbins and her family supply local farm stores and shops with their unique sourdough breads to sell but the family plans to expand the business next year by opening a new ...